Category: Bio-Chemistry
Full Project – MICROBIOLOGICAL QUALITY OF INDUSTRIALLY PROCESSED ORANGE FRUIT JUICES Click here to Get this Complete Project Chapter 1-5 INTRODUCTION Fruit juices are very nutritive, invigorating and non-alcoholic …
Full Project – ISOLATION, CHARACTERIZATION AND DECOLOURIZATION OF SYNTHETIC TEXTILES DYES BY THERMOPHILIC HALOPHILIC ACTINOMYCETES SPECIES Click here to Get this Complete Project Chapter 1-5 ABSTRACT Two hundred and …
Full Project – ISOLATION AND IDENTIFICATION OF MICROORAGNISMS IN CASSAVA MILL EFFLUENT IN THE SOIL Click here to Get this Complete Project Chapter 1-5 ABSTRACT The Isolation and identification …
Full Project – ISOLATION AND CHARACTERIZATION OF ANTIBIOTIC PRODUCING ACTINOMYCETES IN A RHIZOSPHERE ENVIRONMENT Click here to Get this Complete Project Chapter 1-5 ABSTRACT This research work was …
Full Project – EFFECT OF CHILLING TEMPERATURE ON THE DIGESTIBILITY OF CASSAVA STARCH Click here to Get this Complete Project Chapter 1-5 ABSTRACT Cassava (Manihot esculenta, Crantz), also called, …
Full Project – ANTI-HYPERLIPIDEMIC POTENTIAL OF VITEX DONIANAETHANOLEXTRACTS ON POLOXAMER 407 INDUCED HYPERLIPIDEMIC AND NORMAL RATS Click here to Get this Complete Project Chapter 1-5 ABSTRACT Anti-hyperlipidemic potential …
Full Project – ANALYSIS OF HEAVY METALS IN FIVE DIFFERENT BABY FOODS Click here to Get this Complete Project Chapter 1-5 ABSTRACT A number of five different samples of …
Full Project – ANALYSIS OF BORE-HOLE WATER QUALITY OF COMMMUNITIES Click here to Get this Complete Project Chapter 1-5 INTRODUCTION Water is one of the most important and abundant …
Full Project – THE EFFECT OF PROCESSING ON THE NUTRITIONAL VALUE OF FINGER MILLET (ELEUSINE CORACANA) SEED Click here to Get this Complete Project Chapter 1-5 ABSTRACT The effect …
Full Project – ESTIMATION OF SERUM LLIPIDS (TOTAL CHOLESTEROL, HDL � CHOLESTEROL AND LDL � CHOLESTEROL IN ALLOXAN INDUCED DIABETIC WISTER RATS Click here to Get this Complete Project …
